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Buddlea
Polygala Dalmaisiana
Sage
Leek
Dracaena Indivisa
Chrysophyllum Cainito
Guernsey Lily (nerine Sarniense)
Anise
Libertia Formosa
Libonia Floribunda
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Chervil
Rampion
Sage
Night-scented Stocks
Citrus Japonica
Eucalyptus Globulus
Eugenia Ugni
Lapageria Rosea
Phormium Tenax
Fennel
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Anacardium Occidentale
The cashew nut tree, cultivated in the
West Indies and other tropical countries. The stem furnishes a
milky juice, which becomes hard and black when dry, and is used as
a varnish. It also secretes a gum, like gum arabic. The nut or
fruit contains a black, acrid, caustic oil, injurious to the lips
and tongue of those who attempt to crack the nut with their teeth;
it becomes innocuous and wholesome when roasted, but this process
must be carefully conducted, the acridity of the fumes producing
severe inflammation of the face if approached too near.
Next: Ananassa Sativa Previous: Amyris Balsamifera
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