Citrus Japonica
This is the Kum-quat of the Chinese. It forms a small tree, or rather a large bush, and bears fruit about the size of a large cherry. There are two forms, one bearing round fruits, the other long, oval fruits. This fruit has a sweet rind and an agreeably acid pulp, and is usually eaten whole without being peeled. It forms an excellent preserve, with sugar, and is largely used in this form.
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