Preparation Of Soil
The previous condition and treatment of a soil for an orchard are important. If the soil has been in a good rotation of field crops, including some cultivated crops, it should be in prime condition fo...
The previous condition and treatment of a soil
for an orchard are important. If the soil has been in a good rotation
of field crops, including some cultivated crops, it should be in prime
condition for the trees. Old pastures and meadows should be plowed up,
cropped, and cultivated for a year or two before setting to obtain the
best and quickest results. If one is in a hurry, however, this may be
done after setting the trees. Good results are sometimes obtained by
setting trees right among the stumps on recently cleared timberland.
Where no stiff sod has formed the trees start quickly in the rich
soil.
The best immediate treatment of land preparatory to setting the trees
should be such as to place the soil in good tilth. Deep plowing,
thorough cultivation, and the application of liberal amounts of
manure--twelve to fifteen loads per acre--are the most effective means
of doing this. The best crop immediately to precede trees is clover.
Sometimes an application of one thousand five hundred to two thousand
pounds of lime will help to insure a stand of clover and at the same
time improve the physical condition of the soil. Fall plowing is a
good practice on the medium loams and more open soils, but on the
heavy clays spring plowing is to be preferred, as when plowed in the
fall these soils puddle and become hard to handle. Care should always
be taken to keep the orchard well furrowed out as standing water is
decidedly inimical to satisfactory tree-growth. Tile draining is
frequently advisable.
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